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Golden Rule Raw Cream 1 pint
Golden Rule Dairy raw cream is kept consistently chilled below 38 degrees until delivered (typically within 2 days after milking.)
Golden Rule cows graze and get a nutritious diet of alfalfa, barley sprouts, and all-natural mineral mix from local farms and stores. Healthier cows means healthier milk. Golden Rule's aim is good stewardship and investing the money they earn on quality. And they never use GMOs, antibiotics, or hormones.
Simply put, it’s cow -> tank -> bottle.
Milk flows into a refrigeration tank; after it cools, we pray over it, bottle it, set it in a chilled room, and deliver it (about 2 days.) Every batch is tested to the same standards as pasteurized milk (per regulations), and equipment is cleaned regularly. And yes, the cream rises to the top!