SALE Hayden All Purpose Flour

Brought to North America by Spanish missionaries around 1640, White Sonora was first planted in the Sonoran Desert, near the present-day United States-Mexico border. It has a mild, sweet flavor ideal for any baked good. Our All Purpose Flour contains stone milled 

White Sonora flour blended with high-protein bread flour for performance that can be freely substituted in your favorite recipes. Its sweet essence and creamy flavor will quickly become your pantry favorite, making the other flours jealous.

Moisture: 9.7%
Protein: 11.5%

Arizona Grown | Freshly Milled | Non-GMO