Kitchen Sink Smoked Sausage

This bold, old-world smoked sausage is made from whole hog pork and packed with deep, savory flavor. Crafted with pork shoulder, belly, heart, and liver, then seasoned with classic spices and gently smoked, this sausage is fully cooked and ready to enjoy.

Each 12 oz package includes four links that are rich, hearty, and satisfying—perfect for simple meals or elevated pairings.

Why it stands out:

• Whole hog pork sausage

• Smoked and fully cooked

• No added hormones

• No added nitrates

• No artificial sweeteners

Flavor Profile:
Savory, smoky, and well-spiced with notes of garlic, sage, mustard, and red pepper, balanced with a touch of red wine and maple-cured bacon.

Serving Suggestions:

• Gently sear to warm through and add caramelized flavor

• Pair with fruit mostarda and aged goat cheese

• Serve in a bun with whole-grain mustard, grilled onions, and fennel

• Slice and toss with lentils, carrots, and balsamic cipollini

Details:

• Food4 links per 12 oz package

• Fully cooked, ready to eat

• Keep refrigerated; freeze for longer storage

• Best-by date printed on packagemeat