Tapped Pure Maple Syrup

Tapped Pure Maple Syrup is crafted with care using time-honored methods and deep respect for the land. Produced on family-owned forests that have been cared for for over 100 years, this syrup delivers rich, clean maple flavor you can truly taste. Tapped also partners with other small, family producers who share the same commitment to sustainability and quality.

Smooth, versatile, and naturally delicious, this syrup is perfect for breakfast classics, baking, drinks, or enjoying straight from the spoon.

Variants Available

Pure Maple Syrup – Half Pint (8 fl oz)
Classic Grade A pure maple syrup with a rich, balanced maple flavor. Ideal for pancakes, waffles, coffee, baking, and everyday use.

Pure Maple Syrup – Pint (16 fl oz)
The same bold, naturally sweet maple syrup in a larger size—perfect for regular use in the kitchen or for maple lovers who go through it fast.

Whiskey Barrel-Aged Maple Syrup – Half Pint (8 fl oz)
Grade A maple syrup aged for at least 6 months in small Great Northern Distilling whiskey barrels. Smooth and complex with notes of butterscotch, oak, whiskey, and maple. Excellent on ice cream, pancakes, in cocktails, or even sipped on its own.

Why You’ll Love It:

• 100% pure maple syrup

• Sustainably produced on family-owned forests

• No additives or artificial ingredients

• Rich flavor with smooth finish

• Made by small, values-driven producers