Whole Wheat is perfect for supplementing diets, formulating diets, catering to large-scale producers, or for fermentation purposes. With a higher protein content compared to other common feed grains, wheat serves primarily as an energy and protein source for livestock. It's important to exercise caution in controlling wheat supplementation to avoid issues related to overconsumption.

Organic feed-grade grains represent an agricultural commodity. Such commodities may exhibit variations in consistency and appearance. Because products are milled using the same equipment, pure grains may contain a minor proportion of other grain fragments.