Tepary Beans

Discover the rich heritage and powerful nutrition of Tepary Beans, available in Brown, Black, and White varieties. Grown for generations and packed with plant-based protein, these beans bring depth, texture, and tradition to every meal.

• Brown Tepary Beans
  A kitchen staple with a savory, nutty flavor and satisfying texture.

  • Holds shape well—great for soups, stews, dips, and spreads

  • Delivers 23g of protein per ½ cup

  • Naturally creates a light, flavorful gravy
    A hearty option for everyday cooking that nourishes and satisfies.

• Black Tepary Beans
  A rare heirloom variety with deep roots and bold flavor.

  • Firm, meaty texture that enhances any dish

  • Developed from ancestral growing traditions

  • Carefully selected and cultivated for its unique taste
    Taste the legacy of s-chuuk bavi in every bite.

• White Tepary Beans
  Mild, creamy, and easy to incorporate into your favorite recipes.

  • Smooth texture that blends beautifully into savory dishes

  • High in protein and fiber for a filling, nutritious meal

  • Versatile enough for both everyday meals and gourmet creations

Bring home a piece of culinary history with Tepary Beans—grown with care, packed with purpose.