Chicken Feet

Our soy-free, truly pastured chicken feet are perfect for making rich, nourishing chicken broth. The large bones are packed with natural collagen, giving your broth that thick, gelatin-rich texture every good stock should have.

Happy broth making!

Why Chicken Feet?

• Naturally high in collagen

• Creates rich, gelled broth

• Ideal for soups, stocks, and bone broth

These chickens were raised with care and respect.

• GMO-Free

• Soy-Free

• Corn-Free

• Chemical-Free

• Truly pastured with daily moves to fresh organic grass, clover, and bugs

Butchered With Care

We never allow Clorox or harsh chemicals anywhere near your chickens. The chill water contains only organic apple cider vinegar, Celtic Sea Salt, and ice.